1/2 small bottle of Zesty Italian Dressing (approx. 3/4 cup)
1 ranch dressing package (mixed with 1/2 cup water)
1/2 tbsp minced garlic
1/2 tbsp chili powder
1/2 tbsp ground cumin
Combine all the ingredients into the crock pot. Cook on high for 5 to 6 hours or 8 hours on low. Shred with a fork and serve with burritos, tacos, salads or rice.
So guess what I forgot? I forgot the 1/2 cup water...and the garlic. I will definately try this recipe again properly, but needless to say it still tasted delicious. I served my chicken over a bed of spinach, tomatoes and corn. I tossed it with a bit of ranch dressing, but really you don't need much extra flavor. Allen had his chicken with rice and he loved it!
So this is a very easy recipe to try out!
Stay tuned for my next post. I will be giving you a list of cooking goals for the year.